

Leek and potato soup
Leek and potato soup, with my twist: More leeks, less potato. In crafting this soup, I drew inspiration from Tim Spector's latest book, ...


Speculaas Nutcracker
First Christmas cookie is the “nutcracker “ speculoos that I bake every year. I made two types of these this year, one with a recipe I...


Tarhana soup
It’s definitely soup weather in London today! Dark, rainy and cold. All I want to do is crawl under a blanket and read a book. This soup...


Lamb and aubergine stew
What a lovely weather it was yesterday, hope everyone enjoyed the sunny weekend ☀️ I get weather updates as a part of my day job and got...


Breadcrumbs
Last week when my other half travelled for a long weekend I was left with half a stale loaf that would go to waste if I didn’t do...


Poğaça, savoury cheese pastry
The other night I revisited one of my favourite, poğaça these little cheese stuffed pastry pockets. I made them for my other half to take...


Morello cherry, white chocolate chip and orange cookies
This is my take on honey&co’s cookies from their book “At home” recipe also available online at Financial Times website. I found dried...


Roast chicken with braised celery and carrots
Roast chicken with braised celery and carrots, yesterday’s Sunday roast. I made it to use up the huge celery that was lingering around...


Sourdough bagels
Sourdough bagels, these are my go to bagels for school lunchboxes. They take a while to prepare but most of that time in hands off and in...


Ka’ach bilmalch, spiced savoury sourdough cookies
Ka’ach bilmalch, spiced savoury sourdough cookies for the #realbreadweek We have been hooked onto these back in December and from the...