bread roll | whatsonourplates

Olive Pogacha

Pogacha is a type of Turkish bread roll best eaten at breakfast or as a snack anytime of the day accopmpanied by Turkish tea in a tulip...

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Chard and Feta Puff Pastry Rolls

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Cheesy Stuffed Pretzels

Menemen:A Classic!

Chilli-Roast Cauliflower with Pistachio and Sumac Dressing

Beans with roasted cherry tomatoes from Comfort, Ottolenghi’s latest book

Doornikse appeltaart

Pişi (Fried Bread)

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